NSF 8-2005

Commercial powered food preparation equipment
standard by NSF International, 10/21/2005

NSF 4-2000e

Commercial Cooking, Rethermalization, and Powered Hot Food Holding and Transport Equipment
standard by NSF International, 12/04/2000

NSF 372-2010

Drinking water system components – Lead content
standard by NSF International, 10/01/2010

NSF 4-2019

Commercial Cooking, Rethermalization, and Powered Hot Food Holding and Transportation Equipment
standard by NSF International, 02/01/2020

NSF 25-2002

NSF/ANSI 25 – 2002 Vending machines for food and beverages
standard by NSF International, 12/26/2002

NSF 61-02e

NSF 61 Drinking water system components – health effects, Editorial revision to NSF/ANSI 61 – 2002
standard by NSF International, 02/14/2003

NSF 42-2007

Drinking Water Treatment Units – Aesthetic Effects
standard by NSF International, 07/11/2007